From Jakarta to the World: The Culinary Adventures of 88rising’s Global Sensation, No Na

By Diah Afrilian
Jakarta, September 12, 2026

In the rapidly evolving landscape of global pop music, few names have generated as much buzz in recent months as "No Na." Hailing from Indonesia and curated by the powerhouse label 88rising—the creative force behind global icons like Rich Brian and Joji—this girl group is rapidly transcending regional boundaries. While their musical prowess and high-octane performances have solidified their status as international rising stars, there is a softer, more relatable side to their journey that has captured the hearts of fans: their genuine love for food.

As the group prepares for a monumental career milestone, we take a deep dive into the lives, personalities, and culinary escapades of the members of No Na, exploring how they balance the rigorous demands of stardom with the simple joys of a well-curated meal.

The Rise of a Musical Phenomenon: The 88rising Factor

The emergence of No Na is not a stroke of luck; it is the result of meticulous development and a clear vision. 88rising, known for its ability to bridge Asian artistry with Western pop culture, identified a unique chemistry in the members of No Na that resonated with a global audience.

The group is currently at the center of a massive promotional campaign. Just recently, they dropped a cryptic and highly stylized 13-minute musical teaser. This unconventional move served as a prelude to their highly anticipated full-length album, slated for release on September 19-20, 2026. Industry experts suggest that this strategic rollout is designed to build anticipation while showcasing the group’s versatility and artistic depth.

However, behind the high-gloss music videos and the complex choreography, the members—Esther, Christy, Shaz, and Baila—remain grounded. Their social media presence, particularly on Instagram, offers a rare, behind-the-scenes look at how these young artists decompress, celebrate, and navigate the world, one bite at a time.

A Chronology of Stardom and Snacking

The narrative of No Na is one of steady, calculated growth. Since their debut, the members have been documented traveling extensively across the globe, from their home base in Jakarta to the bustling streets of Los Angeles and beyond.

• Early 2026: The initial formation of the group under the 88rising umbrella.
• Summer 2026: Intensive training and recording sessions that saw the members spending long nights in the studio, where quick bites and caffeine became their fuel.
• September 12, 2026: The official launch of the teaser campaign, coinciding with a wave of public interest in their lifestyle off-stage.

As they transition from local darlings to global icons, their eating habits have become a focal point for fans. For these artists, food is not just sustenance; it is a way to connect with the cultures they visit and a method of self-care during the grueling periods of album preparation.

Personality Profiles: Through the Lens of Gastronomy

The individual members of No Na possess distinct personalities that shine through in their food choices. These moments, captured on their social media, provide fans with a sense of intimacy that is rare in modern celebrity culture.

Esther: The Fashionable Epicurean

Esther has quickly become known for her impeccable sense of style. Whether she is grabbing a casual beverage at a neighborhood cafe or navigating a high-end bistro, she maintains an aesthetic that is both effortless and iconic. Her signature look—often featuring oversized sunglasses—has become synonymous with her persona.

However, her most memorable "food moment" was arguably her playful, if slightly surreal, encounter at an American fast-food chain. Clad in an authentic-looking server’s uniform, Esther blended into the environment, creating a viral moment that highlighted her sense of humor and her ability to find fun in the mundane.

Christy: The Sweet-Toothed Romantic

Christy’s approach to food is deeply tied to celebration. As the group’s "sweetheart," her culinary choices often lean toward the decadent. Fans fondly recall the images of her birthday, which was celebrated with a rich, artisanal burnt cheesecake.

Beyond grand celebrations, Christy is also the member most likely to be found enjoying simple, cooling treats. Her documented love for ice cream—often enjoyed during her downtime—has resonated with fans who see her as a relatable, down-to-earth individual who finds joy in the simplest of pleasures.

Shaz: The Sophisticated Diner

In contrast to the casual vibe of her bandmates, Shaz approaches dining with a touch of sophistication. Her birthday celebration, held at a refined restaurant, was marked by the presence of dainty, impeccably decorated cakes. Shaz’s choice of venue and menu speaks to a more refined palate, suggesting a member who enjoys the artistry of fine dining as much as the social aspect of gathering with friends.

Baila: The Connoisseur of Comfort

Baila embodies the "food as connection" philosophy. Her social media often features her in the company of close friends and family, turning a simple dinner into a meaningful event. One particular insight into her dining habits is her appreciation for the classics—such as starting a meal with a high-quality, crusty sourdough bread. This preference for traditional, artisanal foods suggests a grounded character who values the fundamentals of a good meal.

Supporting Data: The Impact of Lifestyle Branding

The "lifestyle" component of a pop star’s career cannot be overstated. In an era where fans crave authenticity, the ability of No Na to share these small, humanizing moments is a key driver of their engagement metrics.

Data analytics from their social platforms show a significant spike in interaction whenever the group shares content that is non-music related. These "culinary adventures" humanize the group, making them appear as accessible individuals rather than untouchable idols.

By partnering with 88rising, the group has tapped into a massive infrastructure that understands the importance of narrative-building. Every photo, every meal, and every interaction is a brushstroke in a larger portrait of a group that is as multifaceted as the food they consume.

Official Responses and Industry Implications

The music industry is taking note. PR consultants and branding experts have praised the management of No Na for allowing the members to show their personalities through their daily lives.

"The modern pop star isn’t just a voice; they are a lifestyle," says one industry analyst. "By sharing these snippets—the burnt cheesecake, the sourdough, the spontaneous fast-food runs—No Na is building a parasocial bond that is much stronger than music alone. It creates a ‘friendship’ between the artist and the listener."

When asked about the upcoming album and the group’s meteoric rise, an 88rising representative noted that the group’s "authenticity is their greatest asset." They emphasized that while the music is the core, the members’ genuine interactions with their surroundings—including their food—are what truly resonate with a global Gen Z audience.

Implications for the Future

As the clock ticks toward the album release on September 19-20, the anticipation is palpable. For No Na, the challenge will be to maintain this delicate balance between their rising fame and their personal identities.

The implications of their success are clear: Indonesia is increasingly becoming a hub for global talent. No Na is proving that a group from Southeast Asia, when paired with the right creative vision and a willingness to be authentic, can command the world stage.

Whether they are recording in a state-of-the-art studio or grabbing a quick bite between photoshoots, the members of No Na remain focused on their goal. They are not just musicians; they are storytellers. And through their songs and their shared experiences, they are inviting the world to sit at their table.

As fans eagerly await the new music, one thing is certain: No Na is here to stay, and their journey—full of flavor, fun, and high-fashion moments—is just beginning. Stay tuned, because if the last few weeks are any indication, the best is yet to come.