Environment From Soil to Sustenance: EARTHDAY.ORG Launches "Food for Our Planet" to Revolutionize Global Nutrition September 8, 2026 Jia Lissa Every day, the eight billion people inhabiting this planet participate in a singular, universal act: eating. Yet, the simplicity of a meal belies the profound complexity of the global infrastructure…
Food and Cooking The Peculiar Charm of ‘Kontol Kejepit’: Unraveling the Culinary Heritage of Bantul’s Iconic Snack September 8, 2026 Nana Wu Jakarta – In the vast and diverse tapestry of Indonesian culinary traditions, there exist certain delicacies that defy conventional naming conventions. Among the most talked-about—often drawing startled glances or mischievous…
Food and Cooking Culinary Missteps: Are You Accidentally Stripping Your Produce of Its Nutritional Value? September 7, 2026 Pevita Pearce Jakarta – We often view fresh fruits and vegetables as the cornerstone of a healthy diet, packing our shopping carts with vibrant greens, crisp apples, and nutrient-dense root vegetables. However,…
Food and Cooking The Culinary Harmony Behind the Scenes: Indri Giana’s Dedication to Health and Family September 7, 2026 Nila Kartika Wati Jakarta – In the bustling world of Indonesian celebrity culture, public figures often find themselves under the relentless scrutiny of social media. Recently, Ustaz Riza Muhammad has been the subject…
Food and Cooking Beyond the Delivery: Residents at Odds with Food Couriers Over Persistent Litter and Nuisance September 7, 2026 Lina Hope JAKARTA – The rapid evolution of the gig economy, specifically the rise of on-demand food delivery services, has brought unparalleled convenience to urban doorsteps. However, in high-density residential areas, this…
Food and Cooking Public Health Scare: Viral Food Tampering Incidents at 7-Eleven Philippines Spark Legal Crackdown September 7, 2026 Laily UPN Jakarta – A disturbing trend of food tampering has emerged in the Philippines, sending shockwaves through the retail and food safety sectors. Multiple viral videos depicting customers deliberately contaminating ready-to-eat…
Food and Cooking From Taiwan to the World: The Enduring Legacy and Cultural Evolution of Bubble Tea September 7, 2026 Nana Wu Jakarta – In the ever-evolving landscape of global culinary trends, few beverages have achieved the meteoric rise and lasting cultural impact of bubble tea. Before the current obsession with earthy…
Food and Cooking Beyond the Rice Cooker: The Japanese Secret to Achieving Restaurant-Quality Fluffy Rice at Home September 6, 2026 rifanmuazin Jakarta – For many, rice is the quintessential staple of the dining table, a neutral canvas that holds together the complexities of a meal. Yet, achieving that elusive, perfectly fluffy,…
Food and Cooking Culinary Elegance Meets Action: Inside Anggun C. Sasmi’s Kitchen and Her Role in ‘Reacher’ Season 4 September 6, 2026 Nana Jakarta – International superstar Anggun C. Sasmi has once again captured the global spotlight. Known for her ethereal voice and long-standing presence in the international music scene, the Indonesian-born icon…
Food and Cooking Dinner Disaster: A Viral Case Study on Boundaries, Toxic Family Dynamics, and Modern Dating Etiquette September 6, 2026 Lina Hope JAKARTA – A seemingly routine dinner date in Malaysia has spiraled into a viral social media phenomenon, sparking a heated debate about personal boundaries, the role of extended family in…
